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Come to our bakery and you’ll find a wide array of fresh baked breads and pastries, made the way they’ve been for centuries, by hand, one at a time, without use of chemicals or preservatives.

We offer many of our breads on a daily basis and one or two specialty breads each day in order to provide a wide range of breads.

Almost Daily Bread

See our Bread Menu for descriptions
of our many loaves.

Sunday

  • Maine Grown Sprouted Whole Wheat Berry
  • Baguette
  • Dinner Rolls
  • English Muffins
    Whole Wheat & White
  • Focaccia

Monday

  • Levain
  • Miller’s Grain
  • Asiago Cheese
  • Baguette
  • Cinnamon Raisin
  • Cranberry Walnut
  • French Bread
  • Multi-Grain

Tuesday

  • Oatmeal with organic flours
  • Olive
  • Asiago Cheese
  • Baguette
  • Cinnamon Raisin
  • Cranberry Walnut
  • French Bread
  • Whole Wheat (Maine Grown)
  • Multi-Grain

Wednesday

  • Rosemary
  • Baguette
  • English Muffins
  • Focaccia
  • French Bread
  • Levain
  • Whole Wheat (Maine Grown)
  • Miche
  • Miller’s Grain

Thursday

  • Roasted Garlic
  • Tuscan (low salt)
  • Asiago Cheese
  • Baguette
  • Cinnamon Raisin
  • Cranberry Walnut
  • Dinner Rolls - French or Kaiser
  • French Bread
  • Baguettes

Friday

  • Basil Pinenut Garlic
  • Asiago Cheese
  • Baguette
  • Cinnamon Raisin
  • Cranberry Walnut
  • Dinner Rolls - French & Kaiser
  • Focaccia
  • French Bread
  • Levain
  • Whole Wheat (Maine Grown)
  • Miche
  • Miller’s Grain
  • Multi-Grain
  • Roggen (Sourdough Rye)
  • Challah

Saturday

  • Bagels
  • Tomato Cilantro
  • Anadama
  • Asiago Cheese
  • Baguette
  • Cinnamon Raisin
  • Cranberry Walnut
  • French Bread
  • Levain
  • Whole Wheat (Maine Grown)
  • Miche
  • Miller’s Grain
  • Dinner Rolls
  • Multi-Grain