I have to confess that my favorite part of holiday baking is the planning and the intensity of executing the actual baking – timing the oven loads and ensuring the ovens will stay full until all the product is bagged for orders.

Holiday baking puts the baker’s skills to the test to bring a great quantity of items into form while maintaining the high quality we strive for everyday. When I hear that our products made a holiday meal very special, that everyone loved, it gives me the energy to do it all again..

Holidays are a special time when our culture focuses on joining together, when other concerns fall away, where food is often a centerpiece to partake and become enriched – physically and metaphorically.

From the entire Bread Shack family, to our customers, family and friends, we wish you happy holidays and may 2012 bring you great happiness.